With too much cheese in the freezer since couple of weeks ago, I am still trying to clear them as fast as I could. A few days after the Air-fried Bacon Wrapped Cheese Drumsticks, I decided to make a seafood dish, I rummaged the fridge and found that I have some tiger prawns to spare (bought them to keep for Chinese New Year steamboat), further digging around the fridge and found some more
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